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This vegetarian restaurant is popular with tourists and locals alike, offering light Middle Eastern dishes in a stylish and intimate setting. Patrons must take off their shoes at the entrance, and all seating is on cushions on the floor, which gives OR2K an authentic feeling to accompany the delicious food.


Nepal's geographic, climate and cultural diversity means that its cuisine is equally varied. The national dish is Dal Bhat Tarkari, a lentil soup (dal) served on boiled rice (bhat) with curry (tarkari). There are countless variations on this staple, so start exploring! The city also offers an emerging fine dining scene where visitors and locals can find top-class cuisine from around the world.